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(07) 3117 9722

RTO # 31983

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Behind the Bar

Kick Start Your Career with Hospitality Essentials

Course Description

Kickstart your career with this engaging program, designed to prepare you for success in the fast-paced hospitality industry. We’ll equip you with the knowledge, skills, and strategies needed to stand out in a competitive job market and increase your chances of securing that perfect role with your Certificate III in Hospitality.

What will you study?

The hospitality industry is booming, both domestically and globally, offering exciting and fun career opportunities across a wide range of settings. This course provides you with the essential certifications and hands-on training to succeed, including:

  • Responsible Service of Alcohol (RSA)

  • Responsible Service of Gambling (RSG)

  • Barista Training

  • Food Safety Training

  • Bar and Cocktail Essentials

We will help you identify job opportunities, plan your career and how to interact with others and work in a team with units from FSK20119 Certificate II in Skills for Work and Vocational Pathways,

Also included is SIT30622 Certificate III in Hospitality focusing on mixology and bar operations, you'll complete 15 units covering cocktail creation, bar management, and customer service, equipping you to craft delightful drinks and memorable experiences.

Where will you study?

MAROOCHYDORE - The Duporth Tavern

52-62 Duporth Ave, Maroochydore

7 weeks - 3 days a week - 9am to 3pm

Mondays, Wednesdays, Thursdays

CALOUNDRA - The Caloundra Rugby Union Club

81 Arthur Street, Caloundra

7 weeks - 3 days a week - 9am to 3pm

Tuesdays, Wednesdays, Thursdays

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Course Enrolment:

Next intake starts

Monday 11th August 2025 - Maroochydore

Tuesday 12th August 2025 - Caloundra

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Entry Requirements:

Nil

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Course Duration:

7 Weeks - Face to face

3 days a week

9am to 3pm

36 work placement shifts

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Location:

Maroochydore & Caloundra

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Study Options:

Face to face training

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Study Pathways:

Certificate IV Hospitality

Diploma of Hospitality Management

Register for Behind the Bar

You're on your way to gaining real skills, confidence, and a pathway into the hospitality industry. Fill out the form below and let’s kickstart your journey—Let's do this!

How did you hear about Behind the Bar?*
Which Job Agency are you registered with? (Optional)

ABHT's Behind the Bar Training Plan

SIT30622 Certificate III in Hospitality

  • SITHIND006 Source and use information on the hospitality industry

  • SITHIND008 Work effectively in the hospitality service

  • SITXCCS014 Provide service to customers

  • SITXCOM007 Show social and cultural sensitivity

  • SITXHRM007 Coach others in job skills

  • SITXWHS005 Participate in safe work practices

  • SITXFSA005 Use hygienic practices for food safety

  • SITHFAB021 Provide responsible service of alcohol

  • SITHFAB022 Clean and tidy bar areas

  • SITHFAB023 Operate a bar

  • SITHFAB025 Prepare and serve espresso coffee

  • SITHFAB027 Serve food and beverage

  • SITHFAB030 Prepare and serve cocktails

  • SITHGAM022 Provide responsible gambling services

  • SIRXCEG008 Manage disrespectful, aggressive or abusive customers

FSK20119 Certificate II in Skills for Work and Vocational Pathways

  • FSKLRG007 Use strategies to identify job opportunities

  • FSKLRG003 Use short and simple strategies for career planning

  • SIRXCOM002 Work effectively in a team

  • FSKOCM007 Interact effectively with others at work

  • FSKRDG010 Read and respond to routine workplace information

  • FSKWTG009 Write routine workplace texts

  • FSKLRG009 Use strategies to respond to routine workplace problems

  • FSKLRG011 Use routine strategies for work-related learning

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Course Fees:

This course is funded by the Queensland Government through the Certificate 3 Guarantee program for eligible students.

Certificate 3 Guarantee Program:

This program supports eligible individuals to complete their first post-school certificate III qualification.

This will increase their employment opportunities by gaining the required skills to move into employment, advance their career or re-enter the workforce.

Please Note: The funding provided by Queensland Government doesn't cover the full cost of training.

ABHT are required to charge co-contribution fee.

• Non-Concessional Fees: $1 per unit

• Concessional Fees: $0.70 per unit

Total fees: SIT30622 Certificate III in Hospitality

Non-Concessional: $15.00

Concessional: $10.50


Total fees: FSK20119 Certificate II in Skills for Work and Vocational Pathways.

No fees apply to this program for Skills Assure funded students.

Behind the Bar

Kick Start Your Career with Hospitality Essentials

Course Description

Kickstart your career with this engaging program, designed to prepare you for success in the fast-paced hospitality industry. We’ll equip you with the knowledge, skills, and strategies needed to stand out in a competitive job market and increase your chances of securing that perfect role with your Certificate III in Hospitality.

What will you study?

The hospitality industry is booming, both domestically and globally, offering exciting and fun career opportunities across a wide range of settings. This course provides you with the essential certifications and hands-on training to succeed, including:

  • Responsible Service of Alcohol (RSA)

  • Responsible Service of Gambling (RSG)

  • Barista Training

  • Food Safety Training

  • Bar and Cocktail Essentials

We will help you identify job opportunities, plan your career and how to interact with others and work in a team with units from FSK20119 Certificate II in Skills for Work and Vocational Pathways,

Also included is SIT30622 Certificate III in Hospitality focusing on mixology and bar operations, you'll complete 15 units covering cocktail creation, bar management, and customer service, equipping you to craft delightful drinks and memorable experiences.

Where will you study?

Maroochydore - The Duporth Tavern

52-62 Duporth Ave, Maroochydore

7 weeks - 3 days a week - 9am to 3pm

Mondays, Wednesdays, Thursdays

Caloundra - The Rugby Union Club

81 Arthur Street, Caloundra

7 weeks - 3 days a week - 9am to 3pm

Tuesdays, Wednesdays, Thursdays

Image

Course Enrolment:

Next intake starts

Monday 11th August 2025 - Maroochydore

Tuesday 12th August 2025 - Caloundra

Image

Entry Requirements:

Nil

Image

Course Duration:

7 Weeks - Face to face

3 days a week

9am to 3pm

36 work placement shifts

Image

Location:

Maroochydore and Caloundra, QLD

Image

Study Options:

Face to face training

Image

Study Pathways:

Certificate IV Hospitality

Diploma of Hospitality Management

Register for Behind the Bar

You're on your way to gaining real skills, confidence, and a pathway into the hospitality industry. Fill out the form below and let’s kickstart your journey—Let's do this!

How did you hear about Behind the Bar?*
Which Job Agency are you registered with? (Optional)

ABHT's Behind the Bar Training Plan

SIT30622 Certificate III in Hospitality

  • SITHIND006 Source and use information on the hospitality industry

  • SITHIND008 Work effectively in the hospitality service

  • SITXCCS014 Provide service to customers

  • SITXCOM007 Show social and cultural sensitivity

  • SITXHRM007 Coach others in job skills

  • SITXWHS005 Participate in safe work practices

  • SITXFSA005 Use hygienic practices for food safety

  • SITHFAB021 Provide responsible service of alcohol

  • SITHFAB022 Clean and tidy bar areas

  • SITHFAB023 Operate a bar

  • SITHFAB025 Prepare and serve espresso coffee

  • SITHFAB027 Serve food and beverage

  • SITHFAB030 Prepare and serve cocktails

  • SITHGAM022 Provide responsible gambling services

  • SIRXCEG008 Manage disrespectful, aggressive or abusive customers

FSK20119 Certificate II in Skills for Work and Vocational Pathways

  • FSKLRG007 Use strategies to identify job opportunities

  • FSKLRG003 Use short and simple strategies for career planning

  • SIRXCOM002 Work effectively in a team

  • FSKOCM007 Interact effectively with others at work

  • FSKRDG010 Read and respond to routine workplace information

  • FSKWTG009 Write routine workplace texts

  • FSKLRG009 Use strategies to respond to routine workplace problems

  • FSKLRG011 Use routine strategies for work-related learning

Image

Course Fees:

This course is funded by the Queensland Government through the Certificate 3 Guarantee program for eligible students.

Certificate 3 Guarantee Program:

This program supports eligible individuals to complete their first post-school certificate III qualification.

This will increase their employment opportunities by gaining the required skills to move into employment, advance their career or re-enter the workforce.

Please Note: The funding provided by Queensland Government doesn't cover the full cost of training.

ABHT are required to charge co-contribution fee.

• Non-Concessional Fees: $1 per unit

• Concessional Fees: $0.70 per unit

Total fees: SIT30622 Certificate III in Hospitality

Non-Concessional: $15.00

Concessional: $10.50


Total fees: FSK20119 Certificate II in Skills for Work and Vocational Pathways.

No fees apply to this program for Skills Assure funded students.

Career Pathway

Career Pathway

Students who successfully complete a Certificate III in Hospitality may be able to pursue the following entry-level career outcomes. These roles often serve as a stepping stone for further advancement in hospitality-related fields.

Students who successfully complete a Certificate III in Hospitality may be able to pursue the following entry-level career outcomes. These roles often serve as a stepping stone for further advancement in hospitality-related fields.

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Food and Beverage Attendant:

Working in restaurants, cafes, hotels, serving customers, taking orders with exceptional customer service.

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Front Desk Receptionist:

Greet guests, handle check-ins and check-outs, manage reservations, and provide general customer assistance.

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Functions and Events Assistant:

Assisting in the planning, coordination, and execution of events in hotels or event venues.

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Barista:

Baristas are skilled in preparing and serving various coffee beverages in coffee shops or specialty cafes.

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Waiter/Waitress:

Waitstaff focus on table service in restaurants, ensuring a pleasant dining experience for customers.

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Housekeeping Attendant:

Advance from cleaning guest rooms to supervising teams, eventually progressing to housekeeping management.

Ready to enrol?

Ready to enrol?

  • Register your interest

    Fill in our expression of interest form here or call (07) 3117 9722

  • Eligibility Check

    We will check your are eligible for Government funded training.

  • Enrolment Call

    We call you to discuss your enrolment, eligibility for funding and training plan.

    We will also confirm course costs and arrange payment or a payment plan

  • Online Enrolment Form

    We will send you the link to our online enrolment, where you can upload your ID and submit all the details required.

Get in touch with us

Ready to connect with us?

We’re just a message away and can’t wait to hear from you!

Whether you have questions, need assistance, or just want to stay in touch, reach out and send us a message through our contact form, give us a call, or drop us an email. Our friendly team is here to help and make your experience awesome. So don’t be shy—let’s get the conversation started! 📞💌✨

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Contact Us

(07) 3117 9722

Level 2. 14 Smith Street

Mooloolaba QLD 4557

Monday to Friday

8.30am to 4.30pm

Acknowledgement of Country

In the spirit of reconciliation ABHT acknowledges the Traditional Custodians of Country throughout Australia and their connections to land, sea and community.

We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.

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